• Uim Food Equipment Egg Tart Machine
  • Uim Food Equipment Egg Tart Machine
  • Uim Food Equipment Egg Tart Machine
  • Uim Food Equipment Egg Tart Machine
  • Uim Food Equipment Egg Tart Machine
  • Uim Food Equipment Egg Tart Machine

Uim Food Equipment Egg Tart Machine

After-sales Service: Technical Support
Warranty: One Year
Usage: Cake
Power Source: Electric
Timing Device: With Timing Device
Type: Roasting Machine
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Manufacturer/Factory
  • Overview
  • Product Description
  • Detailed Photos
  • Product Parameters
  • Company Profile
Overview

Basic Info.

Model NO.
1608
Voltage
380V
Customized
Customized
Certification
ISO, CE, TUV
Condition
New
Application
Bread
Capacity
40-45PCS Per Min
Bagel Weight
20-22g
Transport Package
Crate
Specification
2200*1400*1750MM
Trademark
UIM
Origin
Bejing
HS Code
8438100010
Production Capacity
300 Sets/Year

Product Description

 

Product Description

Equipment Introduction- Egg Tart Shell Forming Machine

1.Latest egg tart forming machine is suitable for both egg tart molding and various specifications of egg tarts, commonly available in the market from 206-207-208

2.The foil densitometer is equipped with a vacuum system to ensure the correct placement of the foil cup.

3.Dough processing: The tarter slicing function is accurate and stable, ensuring the weight of the dough billet.

4.With aluminum foil bowl and dough stick alarm system

5. Automatic reminder for adding aluminum foil bowls and pastry sticks; Automatically identify non pressing empty cups.
Uim Food Equipment Egg Tart Machine

Detailed Photos

 

Uim Food Equipment Egg Tart Machine
Uim Food Equipment Egg Tart Machine
Uim Food Equipment Egg Tart Machine
 

Product Parameters

Equipment description-Tart Shell Forming Bussiness Equipment

Capacity 40-45 units/minute
Length of pastry stick conveyor 1.5m
Equipment size 2200 * 1400 * 1750
Staffing 8-10 Units/person


Cup load: The aluminum foil cup is filled with 3760 pieces and can be used for 100 mins

8 sets of tart shell forming equipment can save 7 workers, will save annual labor costs can save more than 300000RMB

Equipment advantages-Tart Shell Forming Machine 40-45units/m 20-22kg

1.Use bakery machinery instead of labor to save labor costs and reduce labor consuming;
2.Improve production efficiency. Ensure product quality;
3.Reduce the consumption of raw materials and energy in the production process;
4.Diversified production possible .


Company Profile

Beijing Zhongli Machinery Science & Technology Co., Ltd. was established in 2007. We are focusing on food forming equipment more than 10 years. Our main products including automatic pastry/bread production line, laminating line, make up line, multi-function dough forming line and other customized equipment.

Our factory covers more than 10000 square meters and with more than 180 workers to ensure the production quality and delivery time. We also have more than 20 technicians and engineers continuously develop and improve the technology. At the same time, we also can design the customized equipment according to customers' requirements.


 

 

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Diamond Member Since 2022

Suppliers with verified business licenses

Manufacturer/Factory
Registered Capital
20000000 RMB
Plant Area
18000 square meters