Bakery Machinery Egg Tart Forming Machine, Connect Tartlet Baking Machine

• After-sales Service: Technical Support
• Warranty: One Year
• Usage: Cake
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Roasting Machine
• Model NO.: ZL-180
• Voltage: 380V
• Customized: Customized
• Certification: ISO, CE, TUV
• Condition: New
• Application: Bread
• Capacity: 40-45PCS Per Min
• Bagel Weight: 20-22g
• Transport Package: Crate
• Specification: 2200*1400*1750MM
• Trademark: UIM
• Origin: Bejing
• HS Code: 8438100010
• Production Capacity: 300 Sets/Year

Product Description

 

Product Description

Egg Tart Shell Forming Machine

1.Latest egg tart forming machine is suitable for both egg tart molding and various specifications of egg tarts, commonly available in the market from 206-207-208

2.The foil densitometer is equipped with a vacuum system to ensure the correct placement of the foil cup.

3.Dough processing: The tarter slicing function is accurate and stable, ensuring the weight of the dough billet.

4.With aluminum foil bowl and dough stick alarm system

5. Automatic reminder for adding aluminum foil bowls and pastry sticks; Automatically identify non pressing empty cups.

Detailed Photos

 

 

Product Parameters

Equipment description-Tart Shell Forming Bussiness Equipment

Capacity	40-45 units/minute
Length of pastry stick conveyor	1.5m
Equipment size	2200 * 1400 * 1750
Staffing	8-10 Units/person

Cup load: The aluminum foil cup is filled with 3760 pieces and can be used for 100 mins

8 sets of tart shell forming equipment can save 7 workers, will save annual labor costs can save more than 300000RMB

Equipment advantages-Tart Shell Forming Machine 40-45units/m 20-22kg

1.Use bakery machinery instead of labor to save labor costs and reduce labor consuming;
2.Improve production efficiency. Ensure product quality;
3.Reduce the consumption of raw materials and energy in the production process;
4.Diversified production possible .

Company Profile

About Us

Founded in 2007 in Beijing,China, UIM machinery specialized in offering the bakery equipment. As a high-tech enterprise integrating the research, development, production, sales and overall solutions of intelligent bakery equipment, we always offer the best solution for both domestic and foreign customers.

Our company covers an area of more than 18000 square meters, with  over 150 employees, including above 40 R&D technicians, and has obtained more than 100 patents.

UIM cooperates with more than 3000 customers all over the world. Adhering to the service concept of "Customer-centric, Creating Value for Customers", we provide customers professional service online and on site by our professional team.

We are offering bakery production lines which produce Toast, Pizza, Croissant, Egg Tart, Doughnut, Pie, Bagel, Pineapple Bread, Roll Bread with Sausage, Alkaline Bread, European Bread, Pilika, Focaccia, Hotdog Bread, Burg Bun, Baguette etc.

At the same time, we also can design the customized equipment according to customers' requirements.

Other Dough/Bread Machines