Full Automatic Baked Egg Tart Forming and Making Production Line

• After-sales Service: Online and Onsite
• Warranty: 1 Year Guarantee
• Certification: CE, ISO9001
• Power Source: Electric
• Process: Thermal Processing
• Automatic Grade: Automatic
• Model NO.: UIM BE-500
• Application: Bread
• Customized: Customized
• Material: Ss 304
• Power: 300 Kw/Hour
• Heating: Gas or Electric
• Weight: 20 Tons
• Transport Package: Wooden Boxes
• Specification: 20pieces of 40HQ
• Trademark: UIM
• Origin: China
• Production Capacity: 500pieces/Year

Product Description

Suitable for automatic production of Portuguese tarts, Hong Kong tarts, and pan tarts,could fulfill the requirement of continuous production.National patented egg tart demolding system that can arrange egg tarts according to customer requirements.Single or double rows automatic foil dispenser are available
Founded in 2007 in Beijing,China, UIM specialized in offering the food equipment. As a high-tech enterprise integrating the research, development, production, sales and overall solutions of intelligent bakery equipment, we always offer the best solution for both domestic and foreign customers.
Our company covers an area of more than 18000 square meters, with  over 150 employees, including above 40 R&D technicians, and has obtained more than 100 patents.
UIM cooperates with more than 3000 customers all over the world. Adhering to the service concept of "Customer-centric, Creating Value for Customers", we provide customers professional service online and on site by our professional team.
We are offering bakery production lines which produce Toast, Pizza, Croissant, Egg Tart, Doughnut, Pie, Bagel, Pineapple Bread, Roll Bread with Sausage, Alkaline Bread, European Bread, Pilika, Focaccia, Hotdog Bread, Burg Bun, Baguette etc.