Depending on the unit configuration,can be upgraded with additional components such as seeder unit when needs.
Stress-free sheeting system to make sure dough gluten intact and relax.
Intelligent control system, auto-adjust dough thickness & produce speed(optional);
User-friendly design to make sure the whole line safety & easy cleaning;
No-stop dough sheeting & forming to make sure stable production;
Whole line can be controlled through cell phone or pad(optional);
Capacity:2000kgs per hour
ADVANTAGES: -Applicable for Making Baguette, Ciabatta, Bagel, Toast Bread, etc. -Suitable for Handling High Water Content Dough (Up to 70%) -Low Stress Dough Handling Technology -Quick Change Over Parts for Different Products -Hygienic Design, Easy for Cleaning