For customers with large-scale industrial production needs, choose the first option; otherwise, select the second one. Our company has specialized in food shaping for over 16 years and offers customization. If you have special requirements, please contact us.
Product Description
Depending on the unit configuration,can be upgraded with additional components such as seeder unit when needs.
Stress-free sheeting system to make sure dough gluten intact and relax.
Intelligent control system, auto-adjust dough thickness & produce speed(optional);
User-friendly design to make sure the whole line safety & easy cleaning;
No-stop dough sheeting & forming to make sure stable production;
Whole line can be controlled through cell phone or pad(optional);
Capacity:2000kgs per hour
ADVANTAGES:
-Applicable for Making Baguette, Ciabatta, Bagel, Toast Bread, etc.
-Suitable for Handling High Water Content Dough (Up to 70%)
-Low Stress Dough Handling Technology
-Quick Change Over Parts for Different Products
-Hygienic Design, Easy for Cleanin
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